Course details

[Hokkaido Brand Beef] Saroma Black Beef Fillet Steak Course 180g (with Mitaya Honten specialty) 10,450 yen (tax included)

[Hokkaido Brand Beef] Saroma Black Beef Fillet Steak Course 180g (with Mitaya Honten specialty) 10,450 yen (tax included)

10450 yen(Tax included)

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Saroma Black Beef is a brand of beef raised in the natural environment of Saroma Town, Hokkaido.Among these, this course allows you to luxuriously savor the rare "fillet." The finely textured meat and the elegant flavor that melts in your mouth are truly exquisite! The delicious combination of Japanese and Western cuisine, including Mitaya's specialty loin ham, Awaji Island onion soup, and seasonal delicacies, will stimulate your appetite.Finish off with ice cream or warabi mochi.

Course menu

■ Course Contents

・Mitsuya Honten's specialty, loin ham hors d'oeuvre

· Seasonal salad

・Gem of the day

・Awaji Island onion soup

・Saroma black beef fillet steak (main)

·rice

・Nanko plums from Kishu

・Dessert (ice cream or homemade warabi mochi)

・Drink (coffee or tea)

Available days for reservation
Mondays, Wednesdays to Sundays, holidays, and the day before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2025/08/02 update